Encargado de Salon Fogon Asado Idioma Ingles Avanzado

Join Our Team at a Michelin-Recommended Restaurant in Palermo We are seeking an
exceptional Restaurant Lead to lead our high-level team in one of Buenos Aires? most
renowned restaurants. In this role, you will ensure every detail runs seamlessly, from
orchestrating daily activities to fostering an inspiring and supportive work culture. We are
proudly recognized by the Michelin Guide with a capacity of 45 guests and specialize in
offering a culinary experience deeply rooted in Argentine traditions, combining an
excellent selection of wines with authentic dishes in a warm and respectful environment.
About Us At Fogón Asado, we take pride in being ambassadors of Argentine culture. We
are more than a restaurant?we are a community that values tradition, innovation, and
collaboration. Joining us means contributing to a project recognized internationally for its
excellence and authenticity. Our Core Values: Customer-Focus: We obsess over
exceeding guest expectations. Scalability: We innovate and grow continuously.
Ownership/Responsibility: We take accountability for our actions. Teamwork: We value
diversity and collaboration. Quality: We deliver exceptional experiences with
uncompromising standards. What You?ll Be Doing: Overseeing the daily operations of the
restaurant, including staff scheduling and team supervision. Maintaining the highest
standards of quality in service and food preparation. Collaborating on strategies to
enhance customer experience and operational efficiency. Promoting and embodying the
company?s values to ensure a cohesive organizational culture. Acting as the primary point
of contact for guests, ensuring their satisfaction and exceeding expectations. Anticipating
needs, solving challenges, and ensuring every guest enjoys a remarkable and
unforgettable dining experience. Who You Are: Passionate about creating exceptional
experiences for guests and your team. Motivated by the opportunity to be part of
something bigger than yourself. Comfortable with constant iteration in pursuit of
excellence. A natural leader who takes ownership of your actions and decisions. An
effective communicator and active listener. A solution-oriented individual who thrives in
dynamic environments. Adaptable, goal-oriented, and motivated by clear objectives.
Inquisitive and able to communicate constructively and clearly. Requirements:
Professional-level English (B2 minimum); additional languages are a plus. Proficiency in
Google Workspace tools (Drive, Calendar, Docs, etc.). Proven experience in hospitality
operations management. Demonstrated leadership experience managing highperformance teams. Expertise in vendor management, stock control, and quality
assurance. Financial management and scheduling experience. A strong commitment to
exceptional customer service. Residency in Buenos Aires (CABA). Why Join Us? As a
Restaurant Manager at Fogón Asado, you?ll have the chance to lead an internationally
recognized team, fostering unforgettable experiences for both guests and staff. If you?re
passionate about hospitality and ready to take your career to the next level, we?d love t